The tiramisu is made and waiting in the fridge... every bit made from scratch. I'll try to upload a more appetising photo tomorrow when it gets it's big unveiling. I'm only half looking forward to it, from what I tasted as I went along it seems like it's going to be extremely sweet, a lot sweeter than the one I usually make... though it was fun to make my own marscapone and ladyfinger biscuits!
This is it... I may need to work a little on my presentation skills!
